The distillation of our grappa is care of the Distilleria Nannoni, of Paganico, Grosseto; it is a small artisanal distillery that produces grappa from the pomace of some of the best known wines throughout Italy.
Grape varieties: Sangiovese skins
Ageing: 2 years in oak barrels
No. of bottles produced: 8.000
Tasting Notes: The Grappa di Sangioveto is a yellow straw-like colour with amber tones. It is elegant and refined on the nose while vanilla and spicy notes are evident due to its long maturation in barrels. It is soft on the palate, and with clean and persistent aftertaste